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    Author Sites

  • Leah Koenig's website

    • Photo by Kristin Teig

    Leah Koenig

    Leah Koenig is the author of six cookbooks, including The Jewish Cookbook and Modern Jewish Cooking. Her work has appeared in the New York Times, Food & Wine, Epicurious, Food52, and more. She lives in Brooklyn, New York, with her family.

    Leah Koenig

    Leah Koenig is the author of six cookbooks, including The Jewish Cookbook and Modern Jewish Cooking. Her work has appeared in the New York Times, Food & Wine, Epicurious, Food52, and more. She lives in Brooklyn, New York, with her family.

    Awards

    Winner — International Association of Culinary Professionals Cookbook Award, 2024

    Books by Leah Koenig

    • Portico: Cooking and Feasting in Rome's Jewish Kitchen

      Leah Koenig

      Hardback, 2023

      A captivating tour through Rome’s centuries-old Jewish community with more than 100 simple, deeply flavourful, vegetable-forward recipes.

      “Naming the book Portico is my way of saying, ‘Welcome. I’m...

    • Portico: Cooking and Feasting in Rome's Jewish Kitchen

      Leah Koenig

      E Book

      A captivating tour through Rome’s centuries-old Jewish community with more than 100 simple, deeply flavourful, vegetable-forward recipes.

      “Naming the book Portico is my way of saying, ‘Welcome. I’m...

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